This flower tea is crafted from Korea’s most cherished blossoms. Made from whole flower clusters and delicate petals, it reflects a long-standing Korean tea tradition where the act of brewing is just as meaningful as the tea itself.
In Korea, preparing flower tea is considered a calming, healing ritual. Flowers are placed in a beautiful cup, hot water is poured slowly, and the experience is meant to be savored—aroma, warmth, and all.
Each cup invites you to slow down and enjoy a quiet moment of mindfulness.
All KKOKDAM Flower Tea products are 100% handmade in Korea with care and sincerity. No additives. No artificial flavors. Just the natural taste and fragrance of real flowers.
3 VARIETIES:
Cherry Blossom Flower Tea
Cherry blossom tea is the iconic flower of spring, and many people love it for its sweet taste and floral aroma.
The Original Flower Tea Jar is presented in a robust, transparent glass bottle and double-wrapped in paper packaging, ideal for both gifting and daily tea enjoyment.
Chrysanthemum Flower Tea
Chrysanthemum blooms in November when the cold winter begins
Chrysanthemum is a popular flower tea that anyone can taste easily because it is soft and not strong
We recommend Chrysanthemum tea to tea-newbie
Cockscomb Flower Tea
Cockscomb blooms red flower during the summer and The language of flower is love and passion
It has a strong color with a soft taste and aroma
1 Jar contains 10g (0.35oz) of Original Flower Tea which can make 10~12 cups of flower tea.
