Redbud Roasters Coffee

Meet Redbud Roasters Coffee - roasted locally in San Marcos, TX!  

Our coffee is made from certified Fair Trade, organic, shade-grown beans sourced from around the world—from Indonesia to Peru and everywhere in between. Each region’s environment creates distinct flavor profiles, which our roasters highlight by caramelizing the beans’ natural sugars during roasting.

From smooth Colombian and nutty Guatemalan to subtly chocolatey Mexican, rich Ethiopian Yirgacheffe, and bold Sumatran and Peruvian varieties, there’s something for every palate. Available in light, medium, espresso, and dark roasts, your perfect cup is just a brew away.

Shade-grown coffee uses little to no chemical fertilizers or pesticides, supports bird habitats and biodiversity, improves soil health, and helps reduce environmental impact. Enjoy your coffee knowing it’s ethically sourced, responsibly roasted, and crafted with care—for both the people who grow it and the planet.

12 oz bags.  3 delicious roasts to choose from:

• Columbian Light Roast 
  • Strong caramel sweetness, medium body, mild acidity
  • LIGHT ROAST: BITTER AND BRIGHT, THE MOST CAFFEINATED.
• Mexico Medium Roast
  • SMOOTH WITH A RICH BODY, NOT BITTER OR BOLD, ALSO KNOWN AS “BREAKFAST BLEND”
• Peru Dark Roast
  • BOLD AND SMOOTH, THE DARKEST ROAST, ALSO KNOWN AS “FRENCH ROAST”
• Guatemala Medium
  • MEDIUM ROAST: SMOOTH WITH A RICH BODY, NOT BITTER OR BOLD, ALSO KNOWN AS “BREAKFAST BLEND”
• Peru Medium
  • Flavor Profile: Hints of dark chocolate, caramel, almond flavors, mild acidity.  MEDIUM ROAST: SMOOTH WITH A RICH BODY, NOT BITTER OR BOLD, ALSO KNOWN AS “BREAKFAST BLEND”